Cabbage Salad With Black Beans and Avocado Dressing

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READY IN: 1hr 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Toss cabbage, bell pepper, onion, and black beans in a large bowl.
  • In a food processor, place garlic, avocados, jalapeno, cilantro, lemon juice, sugar, salt, and sour cream.
  • Process until smooth and season to taste.
  • Spoon dressing onto cabbage mixture and stir. Continue adding dressing just until cabbage is lightly coated. You may have extra dressing, which is great served as a dip or sandwich spread.
  • Chill for a minimum of 1 hour before serving.
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