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Cabbage Burgers (Runzas)

Cabbage Burgers (Runzas) created by diner524

got this recipe from my grandpas friend and i love it!!

Ready In:
1hr 55mins
Serves:
Yields:
Units:

ingredients

directions

  • cook meat with one onion chopped.
  • shred and cook cabbage with other onion chopped.
  • add meat and cabbage together.
  • follow dough directions on box
  • roll dough out till pretty thin cut into squares (however big you want them).
  • put cabbage and burger in and seal.
  • lay seal side down on parchment paper and oven tray.
  • brush each with oil
  • cover and let rise for 25 minute.
  • heat oven at 375 degrees
  • cook for 25 minute or until lightly browned.
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RECIPE MADE WITH LOVE BY

@Anna Haines
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@Anna Haines
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"got this recipe from my grandpas friend and i love it!!"
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  1. diner524
    I made this as written with the exception of adding some cheddar cheese to the meat mixture. This was really a tasty lunch!! I made several, ate one for lunch and froze the rest for later quick fix lunches. Thanks for sharing the recipe. Made for Spring PAC 2011.
    Reply
  2. diner524
    Cabbage Burgers (Runzas) Created by diner524
    Reply
  3. Anna Haines
    got this recipe from my grandpas friend and i love it!!
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