Cabbage and Potato Hash

READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spray large skillet with cooking spray. Heat over medium until hot.
  • Add onion, cabbage, potatoes, carrots, garlic and ginger; spray with cooking spray and saute until lightly browned. About 8 minutes.
  • Add stock and soy sauce and cook, covered, over medium heat until vegetables are just tender, about 5 minutes.
  • Season to taste with salt and pepper.
  • Spoon onto plates. Top each serving with sour cream.
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