Cabbage and Kielbasa

Recipe by Ms. MO
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook bacon in a large skillet until crisp. Remove bacon (reserving drippings in skillet); crumble, and set aside.
  • Add next 7 ingredients to bacon drippings. Cover and cook over medium heat for 10 minutes, turning cabbage once.
  • Add sausage and cover and cook an additional 5 minutes or until sausage is heated.
  • Transfer to a serving dish with a slotted spoon. Sprinkle with the crumbled bacon.
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