Cabbage and Daikon coleslaw

Recipe by Toby Jermain
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine veggies in a medium bowl, and toss to combine.
  • Whisk together all dressing ingredients, except olive oil, and then slowly whisk in olive oil.
  • Pour over veggies, and toss to combine.
  • Allow to set at room temperature for about 20 minutes for flavor to develop, taste, and adjust seasonings.
  • Cover, and refrigerate until ready to serve.
  • Best if served within a couple of hours, but still tasty, even though it's a little limp, for several days.
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