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Butterscotch Haystacks

Butterscotch Haystacks created by Sassy J

The fact that they are both delicious and extremely easy makes them a big winner in my book! Hope you like them, too! These would be a wonderful addition to a christmas cookie tray, or for fall school parties (if there are no peanut allergies in the class).

Ready In:
5mins
Yields:
Units:

ingredients

  • 12 ounces butterscotch chips
  • 3 tablespoons peanut butter
  • 5 ounces chow mein noodles

directions

  • Melt chips and peanut butter in microwave (about 2 minutes in mine, stir halfway through).
  • Stir in chow mein noodles and drop onto wax paper (a heaping tablespoon per haystack).
  • Enjoy!
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RECIPE MADE WITH LOVE BY

@Loves2Teach
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@Loves2Teach
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"The fact that they are both delicious and extremely easy makes them a big winner in my book! Hope you like them, too! These would be a wonderful addition to a christmas cookie tray, or for fall school parties (if there are no peanut allergies in the class)."
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  1. Sassy J
    Butterscotch Haystacks Created by Sassy J
    Reply
  2. Sassy J
    A family favorite and so easy to make.
    Reply
  3. NancyB
    Made exactly to recipe but added about 3/4 cup of cocktail peanuts. Delish.
    Reply
  4. Patty H.
    I've been making these for several years now but I've always used the Potato Sticks I wonder if the Chow Mein noodles are as good?
    Reply
  5. Carolyn S.
    We have peanut allergy in our household so I substitute soy butter for the peanut butter. Works up in recipes the same. I can't taste a difference.
    Reply
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