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Butterscotch Clusters

This is my Grandmother's recipe. She always made big batches of these to bring to the Poconos when we were vacationing. I have seen other recipes for this but they always have other additions such as nuts, raisins and pretzels etc., she never made them any other way than this; plain and simple. Cooking time includes chill time.

Ready In:
2hrs 15mins
Serves:
Yields:
Units:

ingredients

directions

  • In a saucepan over low heat melt the chips with the milk.
  • Remove from heat .
  • In large mixing bowl, combine the noodles with the butterscotch mixture, mix until coated.
  • Drop by tablespoonfuls onto wax paper lined cookie sheets.
  • Chill for at least 2 hours or until firm.
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@Old widow
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@Old widow
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"This is my Grandmother's recipe. She always made big batches of these to bring to the Poconos when we were vacationing. I have seen other recipes for this but they always have other additions such as nuts, raisins and pretzels etc., she never made them any other way than this; plain and simple. Cooking time includes chill time."
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  1. Old widow
    This is my Grandmother's recipe. She always made big batches of these to bring to the Poconos when we were vacationing. I have seen other recipes for this but they always have other additions such as nuts, raisins and pretzels etc., she never made them any other way than this; plain and simple. Cooking time includes chill time.
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