Butterscotch Blondies

Recipe by ThatJodiGirl
READY IN: 45mins
YIELD: 36 bars
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°.
  • Grease 13 x 9 inch baking pan.
  • Beat butter and sugars in a large mixing bowl until creamy.
  • Add eggs; beat well.
  • Stir together flour, baking soda and salt; gradually add to butter mixture, blending well.
  • Stir in butterscotch chips and nuts.
  • Spread into prepared pan.
  • Bake 30 to 35 minutes or until top is golden brown and center is set.
  • Cool completely in pan on wire rack.
  • Cut into bars.
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