Butternut Squash and Black Bean Tortillas

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 5
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Steam or roast butternut squash. Cook quinoa so you have 1 cup.
  • Mix together the squash, quinoa, beans, and scallions.
  • Season (to taste) with garlic powder, cumin, salt, and pepper.
  • Place 1 cup of filling on a tortilla, top with cheese, and roll/fold up as desired.
  • Can be toasted on a grill or panini press if desired.
Advertisement