Buttermilk Kuchen

Recipe by Cullinaryjudge
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READY IN: 45mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix together sugars, flour, salt, nutmeg, and oil.
  • Take out 1/2 cup of this mixture and stir in cinnamon.
  • Set aside for topping.
  • To remaining mixture, add well beaten egg, buttermilk, and soda.
  • Pour into greased 10x15 inch greased jelly-roll pan.
  • Spread with fruit to lightly cover sheet.
  • Sprinkle reserved topping over evenly.
  • Bake 325 degrees F.
  • for 30 minutes.
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