Buttered Snow Peas

This is how DH likes his veggies. Very simple. Gourmet. Jan 1990
- Ready In:
- 10mins
- Serves:
- Units:
1
Person talking
ingredients
- 1⁄4 lb snow peas, trimmed and the strings discarded
- 1 teaspoon unsalted butter
directions
- In a large saucepan of boiling salted water blanch the snow peas for 1 minute, or until they are crisp-tender.
- Drain the snow peas well and in a bowl toss them with the butter.
MY PRIVATE NOTES
Add a Note
JOIN THE CONVERSATION
upload
review
tweak
ask
all
reviews
tweaks
q&a
sort by: