Buttered Egg Noodles (Best Ever)
The creamiest buttered egg noodles you will ever taste. Always a hit and easy to prepare.
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DIRECTIONS
- Bring water, 2 boullion cubes and 1/2 stick of butter to boil using med to high heat.
- Add egg noodles.
- Cook until noodles are desired texture.
- (About 6-8 minutes) During last minute of cooking add remaining 1/2 stick of butter.
- (You may add additional butter if desired. Also you may use 1 can of chicken broth instead of bullion. I suggest using bullion).
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