Butter Steamed New Potatoes (Smordampete Nypoteter)

Recipe by pammyowl
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in a dutch oven or 10" skillet. Add potatoes, stir to coat. Sprinkle with salt and pepper.
  • Cover and cook on low, shaking the pan occasionally until the potatoes are tender, about 30 minutes.
  • Put in serving dish, pour any remaining butter over and sprinkle with fresh parsley or dill.
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