Butter Lettuce Salad With Raspberry-Walnut Vinaigrette

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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a blender or food processor, combine the jam, vinegar, oil, and salt and pepper to taste; blend until smooth.
  • In a big bowl, combine the lettuce, walnuts, and onion.
  • Add the dressing and toss gently to combine.
  • Divide among salad plates and garnish with fresh raspberries.
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