Butter Cookies from North Africa (Ghreyba)
This simple Egyptian cookie is made of flour, sugar, and butter or oil and then baked.
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READY IN: 40mins
SERVES: 30-40
YIELD: 30-40 cookies
UNITS: US
INGREDIENTS
Nutrition- 1cup warm vegetable oil or 1 cup melted butter
- 1⁄2cup powdered sugar
- 3 -4cups flour
- 30 -40whole almonds or 30 -40 slivered almonds
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DIRECTIONS
- Mix oil or butter and sugar well.
- Add flour gradually and mix.
- Shape into little balls and press down gently to flatten into shape.
- Garnish with an almond.
- Bake in a preheated oven at 400 degrees F for 10 to 15 minutes.
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