Butter Cookies from North Africa (Ghreyba)
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This simple Egyptian cookie is made of flour, sugar, and butter or oil and then baked.
- Ready In:
- 40mins
- Serves:
- Yields:
- Units:
ingredients
- 1 cup warm vegetable oil or 1 cup melted butter
- 1⁄2 cup powdered sugar
- 3 -4 cups flour
- 30 -40 whole almonds or 30 -40 slivered almonds
directions
- Mix oil or butter and sugar well.
- Add flour gradually and mix.
- Shape into little balls and press down gently to flatten into shape.
- Garnish with an almond.
- Bake in a preheated oven at 400 degrees F for 10 to 15 minutes.
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This simple Egyptian cookie is made of flour, sugar, and butter or oil and then baked.
