Burritos... Simple, Plain, Easy

"Michael is the daily cook and makes a lot of plain and simple foods. When he cooks "Mexican", this is the first part he serves. Tonight we only had burritos, I had two, of course. I like mine best without any meat. Michael likes his with whatever leftover meat that is in the refrigerator."
 
Burritos... Simple, Plain, Easy created by Sweetiebarbara
Ready In:
9mins
Serves:
Yields:
Units:

ingredients

directions

  • Place tortilla on microwavable plate.
  • Spread refried beans across one end.
  • Add onions, olives, and salsa.
  • Grate cheese on other half of tortilla.
  • Microwave 66 seconds on high.
  • Top with sour cream.
  • Fold up, and eat.
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RECIPE MADE WITH LOVE BY

@Sweetiebarbara
Contributor
@Sweetiebarbara
Contributor
"I live in the Shenandoah Valley of Virginia with my husband and our cat, Lizzie Borden. We had a wonderful dog, and now have 3 more cats to keep us company."
 

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  1. Dudemickgal
    This was great for a quick and easy meal. Thanks!
     
  2. Diana in KS
    Thank you so much for doing the step by step photo's. Most don't do them any more and it helps clarify the recipe better.
     
  3. daggle
    I love simple plain and easy.. that is me in a nutshell.. I made this today after I came home from a Econ Exam at school. I was soo stress all week and I just wanted something fast and easy and GOOD!! I used some left over smoked chipotle steak in the fridge with it. Thanks for the recipe its a absolute keeper for me!!
     
  4. Roxygirl in Colorado
    I love bean burritos and the olives made it that much more delicious. Thanks Sweetiebarbara. Roxygirl
     
  5. Sweetiebarbara
    Burritos... Simple, Plain, Easy Created by Sweetiebarbara
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