Burgers With Sauteed Onions and Horseradish Sauce

Submitted by Lori Mama

"Love these burgers. Taken from Cooks Illustrated magazine."

 

• Ready In: 45mins
• Ingredients: 12
• Serves: 4

ingredients

• 1⁄4 cup sour cream
• 1 1⁄2 tablespoons prepared horseradish (or more)
• 1 tablespoon chopped fresh chives
• 2 teaspoons fresh lemon juice
• salt and pepper, to taste
• 1 1⁄2 lbs lean ground beef
• 1⁄2 teaspoon salt
• 1⁄4 teaspoon pepper
• 4 garlic cloves, minced
• 1 tbsp.vegetable oil
• 1 large onion, halved, sliced thin
• 4 hamburger buns

directions

1. In a bowl, combine first 4 ingredients and season with salt and pepper.
2. Set aside.
3. In another bowl, gently knead the meat with the garlic, seasonings until well combined.
4. Shape into 4 patties.
5. Heat a medium sized pan to medium high heat.
6. Add the oil and saute the onions until browned.
7. Remove from pan and keep warm.
8. In same pan, add the patties, cook until browned on both sides and cooked to desired doneness.
9. Toast buns.
10. Place patties on bottom buns, divide oinions on burgers and top with horseradish sauce.
11. Top with remaining bun top.

Reviews

[mama smurf]

Oh what a wonderful dish....especially if you love onions and horseradish like we do. This went over very well and the sauce was delicious!!! Thank you for posting. Made for Cooking Tag Mania 2013.

 

[Realtor by day, Chef by night]

Great burgers! I loved the sauce. It was really yummy and easy to make. Nice combination of flavors.

 

[Chocolatl]

Mmmmm! Instead of using the sauce as a topping, I spread it on both halves of the bun. Absolutely delicious! Thanks for posting!

 

[lazyme]

Both my grandson and I devoured these in lightening speed. Soooo good! Thanks Lori Mama for sharing a great keeper. Made for I Recommend Tag.

 

[breezermom]

I made these exactly as posted....although I was tempted to add to the meat mixture. So glad I didn't. I used ground round, and did increase the garlic just a tiny bit. Perfection! The horseradish sauce and onions are a perfect accompaniament to this juicy burger! No other condiments needed!