Bumbleberry Cobbler

Recipe by Derf2440
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Fruit: Combine all ingredients.
  • Mix well, spread in greased 9 inch square cake pan or baking dish.
  • Topping: combine flour splenda, baking powder and salt in mixing bowl.
  • Cut in butter with pastry blender until mixture is crumbly.
  • Add milk, stirring until moistened.
  • Drop by spoonfuls of batter over fruit, spreading lightly to cover surface.
  • Place pan on piece of foil to catch any drips that boil over.
  • Bake at 400f degrees for 25 to 30 minutes, or until top is golden.
  • Serve warm.
  • (Vary the berries to suit your own personal taste and what's in season).
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