Buffalo Sauce and Garlic Parmesan Seasoning
Recipe courtesy of Jamar White and Ron Lee
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INGREDIENTS
NutritionBuffalo Sauce
- 16ounces hot sauce, such as Texas Pete
- 1tablespoon garlic powder
- 1teaspoon cayenne pepper
- 1teaspoon fresh ground black pepper
- 1teaspoon minced habanero pepper
- 1teaspoon paprika
- 1teaspoon red wine vinegar
Parmesan Garlic Seasoning
- 5
- 1tablespoon garlic powder
- 1teaspoon garlic salt
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DIRECTIONS
- For the Buffalo sauce:
- Mix the hot sauce, garlic powder, cayenne, black pepper, habaneros, paprika and vinegar together in a bowl.
- For the Parmesan garlic seasoning:
- Mix the Parmesan, garlic powder, garlic salt and some pepper together in a bowl.
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