Buffalo Chicken Wings (Microwave)

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READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Separate chicken wings at joints into 3 parts each, discarding tips.
  • Combine the remaining ingredients in a small bowl.
  • Arrange chicken pieces on a double layer of paper towels around outer edge of turntable.
  • Baste chicken with 3/4 of the sauce mixture.
  • Cover with wax paper and microwave at HIGH (100%) power for 6 minutes.
  • Rearrange pieces and baste with remaining sauce.
  • Microwave on high until juices run clear, 4-6 minutes.
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