Recipes / Very Low Carbs

Buffalo Chicken Dip Recipe

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Recipe by Chef fuelbizkit

A simple recipe for Buffalo Chicken Dip that people will go crazy for.

READY IN: 30mins

SERVES: 10

UNITS: US

INGREDIENTS

1 ¹⁄₂

lbs shredded cooked chicken or 1 1/2 lbs canned chicken
1

cup ranch dressing
³⁄₄

cup franks red hot original cayenne pepper sauce or 3/4 cup franks red hot buffalo wing sauce
2

(8 ounce) blocks cream cheese

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DIRECTIONS

Mix the cream cheese, the hot sauce and the ranch dressing together.
Add the chicken to the mixture and place in a 8x8 casserole dish.
Bake all the ingredients at 400 degrees for 20 minutes.

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