Buddha Jumps over the Wall Cream Pie

Recipe by 2Bleu
READY IN: 4hrs 15mins
SERVES: 8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375 degrees Fahrenheit.
  • Mix graham cracker crumbs, almonds, and melted butter in a bowl.
  • Press into a 9" deep dish pie pan.
  • Bake for 10 minutes and cool.
  • Mix cream cheese and powdered sugar until smooth and creamy.
  • Pour into pie crust.
  • Fold 1/2 Cool Whip into chocolate pudding.
  • Place on top of cheesecake mixture.
  • Refrigerate for 2 hours.
  • Spread remaining Cool Whip over top of pudding layer.
  • Refrigerate for 2 more hours.
  • Garnish with broken cookies just before serving.
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