Buckwheat Pancakes - Boghvede-Pandekager

Recipe by Outta Here
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Beat the eggs well and mix with the butter.
  • Sift the flours with the other dry ingredients. Stir into egg and butter mixture. Add milk. Stir until smooth.
  • Cook on a hot, greased griddle. When bubbles start to form on the top, flip the cakes over and cook until done.
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