Buckwheat Griddlecakes

Recipe by Molly53
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READY IN: 23mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Sift dry ingredients together.
  • Beat eggs, add buttermilk or sour milk.
  • Add to dry ingredients gradually; add butter, beating to obtain a smooth batter.
  • Drop from a spoon onto a hot greased griddle and brown on both sides.
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