Buckeyes

"Bite sized chocolate covered peanut butter balls."
 
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photo by a food.com user photo by a food.com user
Ready In:
1hr
Ingredients:
6
Yields:
50-60 buckeyes
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ingredients

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directions

  • Mix confectioners sugar, peanut butter,vanilla and margarine in bowl.
  • Roll out bite sized balls of PB mixture and place on wax paper covered cookie sheet.
  • Set in freezer to set.
  • Melt chocolate chips and 1/4 bar of parafin in a double boiler.
  • After PB balls have set, use a toothpick and dip balls 3/4 way into melted chocolate.
  • Put back onto waxed paper and put aside to set.
  • Candy balls will look like Buckeyes, hence the name.

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Reviews

  1. LOVE Love them!! GReat!! I live in the "Buckeye" State and have grown up with these my whole life =)
     
  2. These are delicious, pretty and very rich. I used a tablespoon of filling for each buckeye. Next time I'll use a teaspoon as a little goes a long way. Thanks for the recipe!
     
  3. This was the first time I ever tried making buckeyes and everyone loves them. Easy and they taste great. Thanks for the recipe
     
  4. Ive made these for years but misplaced my recipe. This is an excellent replacement.
     
  5. Wow! These are excellent! I took them into work and everyone wanted the recipe! They are easy to make and delicious!
     
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RECIPE SUBMITTED BY

I am married and a mother of 2(Jordan 18 years and Ellie 2.5 years). I work full time outside the home and I'm always looking for weekday dinner tips and suggestions.
 
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