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Bublanina

Bublanina created by nwrediningrum

A Slovak sweet dessert. Adapted from "Out of this Kitchen". This is especially good with sour cherries.

Ready In:
1hr
Serves:
Units:

ingredients

directions

  • Cream sugar and butter.
  • Add beaten yolks, blend until smooth.
  • Beat egg whites until stiff.
  • Sift salt and flour together.
  • Add egg whites and salt/flour to mix (slowly), ending with flour mix.
  • It is best to alternate the two.
  • Add at end the lemon/orange peel.
  • Spoon mixture on bottom of 10"x6"x5" pan-.
  • Place berries or cherries on top.
  • Sprinkle with confectioners sugar if you like.
  • Bake at 400 degrees for 35-40 minutes.
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RECIPE MADE WITH LOVE BY

@Tinks
Contributor
@Tinks
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"A Slovak sweet dessert. Adapted from "Out of this Kitchen". This is especially good with sour cherries."
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  1. nwrediningrum
    Bublanina Created by nwrediningrum
    Reply
  2. Tinks
    A Slovak sweet dessert. Adapted from "Out of this Kitchen". This is especially good with sour cherries.
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