Bubble Pizza

Recipe by Kim M.
READY IN: 32mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 16 13
    ounces ready-to-bake refrigerated buttermilk flaky biscuits
  • 8
    ounces pizza sauce
  • 2
    cups mozzarella cheese, shredded
  • 26
    slices pepperoni, divided
Advertisement

DIRECTIONS

  • Heat oven to 375 degrees. Separate biscuit dough into 8 biscuits. Cut each biscuit into 8 pieces; place in medium bowl. Add pizza sauce, 1 cup of cheese and 10 quartered pepperoni pieces; toss to coat.
  • Spread mixture in ungreased oblong 2-quart glass baking dish. Top with remaining pepperoni and cheese. Bake 22 to 28 minutes or until golden brown and bubbly.
  • *You can customize this meal by using cooked Italian sausage or ground beef instead of pepperoni. Add your favorite vegetables.
Advertisement