B's Sweet Corn Bread

Name: B's Sweet Corn Bread
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 12 serving(s)
Ingredients: 1 cup all-purpose flour; 1 cup yellow cornmeal; 2/3 cup white sugar; 1 teaspoon salt; 3 1/2 teaspoons baking powder; 1 egg; 1 cup milk; 1/3 cup vegetable oil

(28)

Recipe by Brigitte

This will be a great hit with the kids and all of your friends. It is so good that you can serve it as a desert. But it is at it's best with spicy foods such as Jambalaya.

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READY IN: 35mins

SERVES: 12

UNITS: US

INGREDIENTS

Nutrition

1

cup all-purpose flour
1

cup yellow cornmeal
²⁄₃

cup white sugar
1

teaspoon salt
3 ¹⁄₂

teaspoons baking powder
1

egg
1

cup milk
¹⁄₃

cup vegetable oil

DIRECTIONS

Preheat oven to 400 degrees F.
Spray 9 inch round cake pan.
in a large bowl, combine flour, cornmeal, sugar, salt and baking powder. Stir in egg, milk and oil until well combined.
pour batter into prepared pan.
Bake for 25 minutes.

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