This is adapted from Anne Casales' "Italian Family Cooking"
Serving Size: 1 (79) g
Servings Per Recipe: 6
Calories: 117.4
Calories from Fat 83 g 71 %
Total Fat 9.3 g 14 %
Saturated Fat 1.3 g 6 %
Cholesterol 0 mg 0 %
Sodium 431.7 mg 17 %
Total Carbohydrate 8.3 g 2 %
Dietary Fiber 1.9 g 7 %
Sugars 1.5 g 5 %
Protein 1.4 g 2 %