Brussels Sprouts in Onion/Mustard Sauce

Recipe by Darkhunter
READY IN: 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook sprouts as indicated on package.
  • Drain well.
  • In deep fry pan over medium heat, saute onion, parsley, mustard, garlic, vinegar, sugar and pepper for 2 minutes.
  • Add sprouts and toss to coat well; cover and cook until sprouts are heated thoroughly.
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