Bruschetta Chicken

Recipe by Rhonda J
READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place flour and lighlty beaten eggs in separate containers that are large enough to accommodate each chicken breast.
  • Dip chicken in flour then in egg and place in greased 9x13 pan.
  • Combine the cheese, breadcrumbs & butter and sprinkle over chicken.
  • Loosely cover dish with foil & bake at 375 for 20 minutes.
  • Meanwhile combine remaining ingredients.
  • Uncover the chicken and bake an additional 5-10 minutes longer until top is browned.
  • Spoon tomato mixture over chicken, return to oven for 3-5 minutes or until just heated through.
  • Plate each breast and garnish with 2 or 3 whole basil leaves.
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