Brownie Biscotti

Recipe by Mirj2338
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 10mins
YIELD: 30 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pre-heat oven to 375° F (190° C).
  • Beat butter until soft and add sugar and baking powder.
  • Beat in eggs and vanilla, add cocoa and as much flour as you can by mixer and the rest by hand when the dough becomes too stiff.
  • Stir in chocolate chips and nuts.
  • Divide dough into two equal parts.
  • Shape into 9 x 2 x 1 inch loaves.
  • Place on a baking sheet 4 inches apart.
  • Brush with mixture of water and yolk.
  • Bake for 25 minutes.
  • Cool on sheet for 30 minutes.
  • Cut loaves into 1/2" thick slices diagonally.
  • Lay cut side down and bake at 350°F (165 degrees° C) for 15 minutes.
  • Turn over and bake other side for 10 to 15 minutes until dry.
  • Cool.
  • Store in airtight container.
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