Brown Sugar Muffins

Submitted by KillerTasteBuds

"I got this recipe from my mother in law. They are a great snack, and the best when they're warm."

 

• Ready In: 23mins
• Ingredients: 8
• Serves: 12

ingredients

• 2 cups all-purpose flour
• 1 teaspoon vanilla
• 1 cup brown sugar
• 1 cup milk
• 1 teaspoon baking soda
• 1⁄4 teaspoon salt
• 1 egg
• 1⁄2 cup melted butter

directions

1. Preheat oven to 400 degrees.
2. Cream vanilla, brown sugar and melted butter.
3. Add egg and milk.
4. In a separate bowl mix flour, baking soda, and salt.
5. Add dry ingredients to the creamed mixture.
6. Fill each cup of a muffin tin 2/3 full.
7. Bake 15 minutes or until toothpick inserted comes out clean.

Reviews

[brittanydvw]

These are pretty good! I added 2 tsp of cinnamon to the batter and coconut on top. I didn't have milk, so I used half a cup of hazelnut coffee creamer and half a cup of water.

 

[puppitypup]

Wow, these muffins are delicious! They looked a little lonely sitting in the pan so I added a crumb topping made of butter and brown sugar before baking them. Yum, Yum! Made for PAC, please see my rating system as I rate tougher than most :) Edited to say I've made these twice now and they are so good! They freeze well too.

 

[MsLizze]

These were excellent. I did add a teaspoon of cinnamon, and I accidentally used half water and half milk, but they still turned out great. I think nuts would have been a nice addition. I might try pecans next time.

 

[vrvrvr]

Yummy muffins - what a treat. I didn't embellish them with a topping. They're nicely sweet, with great crunch going on around the edges, and not a terrible calorie-count. Thanks for a winner!

 

[Beep Beep Mommas Ta]

I made these just like the recipe called for then added a crumb topping of brown sugar, oatmeal, butter and cinnamon, then topped with finely chopped pecans to bring them over the top, which it did!