Brown Sugar Glazed Beets

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READY IN: 20mins
SERVES: 6
YIELD: 3 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine brown sugar, orange juice, butter, salt and pepper in a large nonstick skillet.
  • Cook over medium heat until the sugar and butter are melted and starting to bubble.
  • Stir in beets and cook until most of the liquid has evaporated and the beets are coated with glaze, 6 to 8 minutes.
  • Serve hot or warm.
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