Brown Sugar-Cinnamon Bacon Skewers

Recipe by Julie Bs Hive
READY IN: 40mins
YIELD: 24 skewers
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix brown sugar and cinnamon together in a small bowl.
  • Lay strips of bacon flat and rub with half the sugar mixture.
  • Turn strips over and repeat with the remaining sugar mixture.
  • Wrap each piece of bacon tightly around a skewer.
  • Transfer to the broiler pan (do not use a cookie sheet, it will not work).
  • Bake until crisp and a lovely brown, about 20-25 minutes. No oven temp was given in the book but I'd say @350 until golden.
  • Transfer bacon to a wire rack.
  • These can be served warm or at room temperature. Arrange in a napkin-lined basket for a nice presentation.
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