Name: Brown Sugar & Bacon Roasted Squash
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 1-2 squash, 2-4 serving(s)
Ingredients: 1 -2 acorn squash; 1 cup brown sugar; 1/4 cup melted butter; 4 -5 slices bacon

Recipe by CJAY8248

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From WSU.

Ready In:: 1hr
Serves:
Yields:
Units:

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ingredients

1 -2 acorn squash
1 cup brown sugar
¹⁄₄ cup melted butter
4 -5 slices bacon

directions

Preheat oven to 350*.
Cut squash in half, scoop out seeds.
Lay on cookie sheet or roasting pan.
Mix 1 cup brown sugar with half stick (1/4 cup) melted butter and sprinkle inside each squash half.
Lay bacon strips across each half.
Bake in oven 45-50 minutes until squash is tender.

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