Brown Soda Bread

Recipe by Hanka
READY IN: 55mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 375°F.
  • Spray loaf pan 9"x5".
  • In a large mixing bowl mix all dry ingredients.
  • Melt butter add molasses and stir well.
  • Mix buttermilk and eggs together.
  • Pour all wet ingredients into flour mixture.
  • Stir with wooden spoon until just combine.
  • Don't over mix or it will be dry.
  • Spoon into loaf pan and sprinkle oats on top as a garnish.
  • Bake 35 - 40 minutes or until bread sounds hollow when you tap the tops with your fingers.
  • If necessary, cover with foil for the last 10 minutes of baking to prevent overbrowning.
  • It will double in size.
  • Let it cool for 5 minutes and remove from pan.
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