Brown Rice With Vegetables

Brown Rice With Vegetables created by Sharon123

What I had on hand is what I used to make this brown rice dish to go with some baked salmon the other day!

Ready In:
5mins
Serves:
Units:

ingredients

directions

  • Put peas and corn in strainer, and run hot water over to thaw, then put in bowl.
  • Add cooked brown rice, jicama, cranberries, lemon pepper (and onions, if desired).
  • Mix and serve ~ Simple as that!
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RECIPE MADE WITH LOVE BY

@Sydney Mike
Contributor
@Sydney Mike
Contributor
"What I had on hand is what I used to make this brown rice dish to go with some baked salmon the other day!"

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  1. nemokitty
    Loved the jicama and cranberries in this. It made alot so for the leftovers, I baked some chicken breasts, cut them up, added to the mixture and we have lunches for next week. Thanks so much!
  2. Dreamer in Ontario
    Great side dish! I used a mixture of brown and wild rice. I loved the addition of the cranberries. Thanks for posting.
  3. Pneuma
    This is so simple and quick to make. The cranberries were a good touch in here. I served this with kebab for dinner. Didn't have to grill corn as this has corn in it already! Cool, huh? Mmmmm. Thanks, Sydney Mike! Made for ZWT4.
  4. Sharon123
    Brown Rice With Vegetables Created by Sharon123
  5. CookingONTheSide
    This is a delicious vegetable dish. I love the addition of the dried cranberries. Yummy! Made for ZWT4 for the Tastebud Tickling Travellers.
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