Brown Rice Tabouli

Recipe by dlspoison
READY IN: 24hrs 3mins
SERVES: 6
YIELD: 1 salad
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Bring the water to a boil and add the rice, cook to desired doneness or as per package directions. Add the juices and oil, stir thoroughly with a FORK! This will fluff the rice and distribute the liquids evenly to prevent sticking. Cool completely.
  • As the rice is cooling, prepare the other ingredients. Add these once the rice is COMPLETELY cool.
  • For best results let stand overnight.
  • Optional add ins (for each 1/2 c of add in, add one serving to the total no. of servings shown): 1 cup diced FRESH mozzarella, 1/4 cup chopped green pepper, 1/4 cup chopped red pepper, 1/4 cup chopped yellow pepper, 1 sm can of white chicken breast.