Brown Rice Salad

Recipe by Jewelies
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook the rice in the water, drain.
  • While the rice is still hot add the soy sauce and finely chopped onions, let cool(a couple of hours preferably overnight).
  • Add capsicum, peanuts, seeds and sultanas.
  • For the dressing, mix all ingredients and pour over salad.
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