Great side to beef or chicken.
Serving Size: 1 (155) g
Servings Per Recipe: 4
Calories: 268.7
Calories from Fat 64 g 24 %
Total Fat 7.2 g 11 %
Saturated Fat 3.9 g 19 %
Cholesterol 15.3 mg 5 %
Sodium 819.4 mg 34 %
Total Carbohydrate 40.2 g 13 %
Dietary Fiber 2.1 g 8 %
Sugars 1.5 g 6 %
Protein 10.8 g 21 %