Brown Rice Breakfast Bowl

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READY IN: 55mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan over medium-high heat, bring the water to a boil.
  • Add in rice and salt; lower heat to medium-low and cook, covered, about 40 minutes or until tender.
  • Stir in raisins and walnuts; cook, uncovered 5 more minutes.
  • Serve in bowls with milk and brown sugar if desired.
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