Brown Rice Almondine
- Ready In:
- 25mins
- Ingredients:
- 9
- Serves:
-
4-6
ingredients
- 1 medium onion, chopped
- 2 teaspoons margarine
- 1 1⁄4 cups chicken broth
- 1 tablespoon lemon juice
- 1⁄2 teaspoon garlic powder
- 1 1⁄2 cups minute instant brown rice
- 1 cup frozen cut green beans, thawed
- 2 tablespoons toasted sliced almonds
- 1⁄2 teaspoon dill weed
directions
- Cook and stir onion in hot margarine until tender.
- Add broth, lemon juice and garlic powder.
- Bring to boil.
- Stir in rice.
- Return to boil.
- Reduce heat to low; cover and simmer 5 minutes.
- Remove from heat.
- Stir in green beans, almonds and dill; cover.
- Let stand 5 minutes.
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Reviews
-
Love this dish! I used regular brown rice and I always use my rice cooker. I cooked the onion and then added the broth, lemon juice, garlic powder and brown rice into the rice cooker. When it was done, I added the beans, almonds and dill. Used fresh dill and it was such a great backgroud flavor! The almonds add a great crunch to this dish.
RECIPE SUBMITTED BY
<p>I live in the Kansas City area and have many hobbies including cooking, reading and spending time with my husband and two children who are very active in sports now. I also have an eBay business which is a fun hobby that makes a little extra money! My interest in cooking focuses on making healthy dishes that are more satisfying than the higher fat and higher sugar versions. If I had a month off with no responsibilities, I would spend it at a luxury spa. <br /> <br /></p>