Brown Nut Bread

Recipe by MizzNezz
READY IN: 1hr 5mins
YIELD: 2 loaves
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Stir together the flours, baking soda and salt.
  • In another bowl, mix eggs, sour milk, molasses, honey, and orange peel.
  • Add to dry ingredients; stir until well mixed.
  • Fold in nuts and raisins.
  • Place into 2 greased 8in loaf pans.
  • Bake at 350* for about 55 minutes, until pick comes out clean.
  • Cool in pan 10 minutes, remove and cool completely.
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