Brown Butter Green Beans in the Microwave

Recipe by Manami
READY IN: 17mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Microwave butter in a 2-cup glass measuring cup at HIGH 1 1/2 to 2 minutes or until butter is brownish in color. (Watch it so as not to scorch it).
  • Remove from microwave, and immediately add minced garlic.
  • Place green beans, onion, and 3 T water in a microwave safe bowl.
  • Cover bowl tightly with plastic wrap, folding back a small edge to allow steam to escape.
  • Microwvae on HIGH 4 to 5 minutes or until vegetables are tender; drain.
  • Toss together hot beans and sliced onion, brown butter mixture and salt; sprinkle with freshly ground black pepper and for extra kick -- crushed red pepper flakes.