Broiled Roast Beef 'n Cheese English Muffins
I was cleaning out my recipe file and found this. I've had this for at least fifteen years. I don't remember where this came from.
INGREDIENTS
Nutrition- 1(16 ounce) can roast beef hash
- 1⁄3cup ketchup
- 2teaspoons instant minced onion
- 1teaspoon parsley flakes
- 3⁄4teaspoon oregano
- 4
- 1 1⁄2
- cooking spray
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DIRECTIONS
- Lightly spray cookie sheet.
- Put muffins on sheet.
- Mix together hash, ketchup, onion, parsley flakes, and oregano. Divide mixture on muffins.
- On each muffin, add two tablespoons cheese.
- Broil for 8 to 10 minutes or until cheese is bubbly and meat mixture is hot.
- Makes either 4 servings or cut each muffin into fourths and serve as a "nosh".
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