Top this with a scoop of vanilla ice-cream and you've got a very elegant dessert. They won't know how incredibly simple it is!!
Serving Size: 1 (180) g
Servings Per Recipe: 8
Calories: 160.4
Calories from Fat 53 g 33 %
Total Fat 6 g 9 %
Saturated Fat 3.7 g 18 %
Cholesterol 15.3 mg 5 %
Sodium 54.3 mg 2 %
Total Carbohydrate 28.7 g 9 %
Dietary Fiber 2.4 g 9 %
Sugars 23 g 92 %
Protein 1 g 1 %