Grease 2-quart casserole. Spoon cooked stuffing around outside and bottom, making a well for the broccoli. Melt butter, add flour and boullion, stirring constantly. Slowly add milk, stir until smooth, cook 1 minute. Add cream cheese and salt, stirring until smooth. Spoon white sauce over broccoli, sprinkle with cheese. Bake at 350 degrees for 20 minutes.