Broccoli Ring

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set oven to 350 degrees
  • In a large saucepan, cook broccoli until tender (about 10 minutes); drain, and let cool
  • Chop into small pieces to fit blender or food processor; puree until almost smooth In a bowl, combine the brocolli puree, eggs, salt, heavy cream, pepper and nutmeg
  • Butter a 4-cup ring mold with softened butter
  • Spoon the broccoli mixture into the mold, and cover with foil (if making ahead, refrigerate at this point)
  • Place the mold in a larger pan; pour in boiling water up to a 1-inch depth Place the pan with water and the mold in it in the oven; bake in a 350 oven for 30 minutes, or until custard is set
  • Unmold, and serve with creamed onions in the center.
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