Broccoli & Rice Casserole

Recipe by Becky H
READY IN: 45mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup rice, cooked
  • 2
    boxes frozen cut broccoli in cheese sauce, chopped
  • 12
  • 1
    onion, chopped and browned
  • 1 12
    cans cream of mushroom soup, heated
  • 1 12
    cups sharp cheddar cheese, grated
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DIRECTIONS

  • Mix all ingredients together, leaving out 1/2 cup grated cheese.
  • Sprinkle that cheese over top; bake for 25 minutes at 350 degrees.
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